Browse Every Recipe - Page Number 8

Saffron-infused rice cooked with chorizo, chicken, shrimp, mussels, and colorful vegetables.

Fluffy eggs, fresh vegetables, and seasoned rice combine for a fast and tasty dish.

Crisp phyllo layers combine with nuts and honey syrup for a traditional Turkish sweet treat.

Zesty mix of fresh herbs, citrus, and spices creating a vibrant North African flavor boost.

Semolina pastries filled with spiced dates, fried to golden perfection and glazed with honey for delightful flavor.

Flaky Moroccan msemen squares with crisp layers served warm and drizzled with honey.

Layers of crisp kataifi, spiced nuts, and honey syrup create a beloved Egyptian dessert experience.

A Middle Eastern dessert of cheesy filling enveloped in golden, buttery shredded phyllo with fragrant syrup.

Moist semolina cake infused with coconut and almonds, soaked in aromatic syrup for a sweet, festive treat.