Thin-crust pizza with creamy ricotta, sautéed spinach, and garlic butter. Light, vegetarian, and ready in just 35 minutes.
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Thin-crust pizza with creamy ricotta, sautéed spinach, and garlic butter. Light, vegetarian, and ready in just 35 minutes.
Tender chicken glazed in a sweet and spicy sauce, wrapped with crisp vegetables and soft tortilla for a flavorful meal.
Fresh Mediterranean bowl with tender chicken, spiralized zucchini, and aromatic basil pesto. Light, vibrant, and ready in 35 minutes.
Crispy tortilla chips piled with spicy buffalo chicken, melted cheese, and cool ranch drizzle.
Vibrant salad featuring flaky baked salmon, protein-rich quinoa, fresh herbs, and a bright citrus vinaigrette.
Golden chicken strips with hot honey drizzle served over crisp romaine, cucumber, tomatoes, and roasted seeds with lemon dressing.
Thin spaghetti in a tangy lemon cream sauce with wilted spinach. An elegant yet comforting Italian dish ready in 25 minutes.
Creamy whipped ricotta, sweet peas, and fresh mint on toasted sourdough with bright lemon zest. Ready in 15 minutes.
Tender chicken and egg noodles with peas and carrots in a creamy sauce. A comforting, easy weeknight dinner ready in 35 minutes.